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Description Maple Syrup is destilled from the sap of sugar maple trees in springtime. It takes 40 gallons of pure sap to make one gallon of pure syrup. A good sugar maple tree is able to produce 1 to 2 quarts of pure maple syrup each season.
The Inside Scoop Organic
Suggested Use Pure Maple Syrup is ideally added to pancakes, yogurt, ice cream, oatmeal, recipes and more.
Ingredient Details100% Pure, Grade B Organic Maple Syrup.
Warnings None. Please refrigerate after opening. These statements have not been evaluated by the Food and Drug Administration (FDA). This product is not intended to diagnose, treat, cure or prevent any disease.
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