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Description Red Yeast Rice is a unique natural product native to China that's been used in Asian traditional medical systems since approximately 800 A. D. Produced by fermenting red yeast (Monascus purpureus) with white rice, Red Yeast Rice is commonly used in cooking applications to enhance the color and flavor of foods. Peking Duck is an example of the coloration and flavor imparted by Red Yeast Rice. NOW Red Yeast Rice Extract is carefully produced to avoid the presence of citrinin, a sometimes toxic by product of the fermentation process.
The Inside Scoop Vegetarian Red Yeast Rice Formula
Nutrition Facts Serving Size (caps) 2Servings Per 60Red Yeast Rice 1.2g
Suggested Use As a dietary supplement, take 2 Vcaps 1 2 times daily, preferably with meals. We also recommend taking this product with NOW Co Q10 capsules, softgels or chewable lozenges for enhanced benefit.
Ingredient Details Free of: sugar, salt, wheat, gluten, corn, soy, milk or preservatives. Other Ingredients: Cellulose (capsule), Magnesium Stearate (vegetable source) and Silica.
Warnings Not intended for pregnant or lactating women. Individuals with liver disease or those currently taking any medications should consult with a health practitioner prior to use. PLEASE DISCARD THE INEDIBLE FRESHNESS PACKET ENCLOSED. These statements have not been evaluated by the Food and Drug Administration (FDA). This product is not intended to diagnose, treat, cure or prevent any disease.
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